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178 - Bifenthrin

Functional Class: Acaricide and Insecticide

Commodities

Commodity

MRL

Year of Adoption

Symbol

Note

Banana

0.1 mg/kg

2011

-

-

Commodity

Banana

MRL

0.1 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Blackberries

1 mg/kg

2011

-

-

Commodity

Blackberries

MRL

1 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Blueberries

3 mg/kg

2016

-

-

Commodity

Blueberries

MRL

3 mg/kg

Year of Adoption

2016

Symbol

-

Note

-

Brassica vegetables (except Brassica leafy vegetables) (group)

0.4 mg/kg

2011

-

-

Commodity

Brassica vegetables (except Brassica leafy vegetables) (group)

MRL

0.4 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Citrus fruits (group)

0.05 mg/kg

2011

-

-

Commodity

Citrus fruits (group)

MRL

0.05 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Cotton seed

0.5 mg/kg

2011

-

-

Commodity

Cotton seed

MRL

0.5 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Dewberries (including boysenberry and loganberry)

1 mg/kg

2011

-

-

Commodity

Dewberries (including boysenberry and loganberry)

MRL

1 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Edible offal (mammalian)

0.2 mg/kg

2011

-

-

Commodity

Edible offal (mammalian)

MRL

0.2 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Egg plant

0.3 mg/kg

2011

-

-

Commodity

Egg plant

MRL

0.3 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Grapes

0.3 mg/kg

2016

-

-

Commodity

Grapes

MRL

0.3 mg/kg

Year of Adoption

2016

Symbol

-

Note

-

Hops, dry

20 mg/kg

2011

-

-

Commodity

Hops, dry

MRL

20 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Maize

0.05 mg/kg

2011

(*)

-

Commodity

Maize

MRL

0.05 mg/kg

Year of Adoption

2011

Symbol

(*)

Note

-

Maize fodder (dry)

15 mg/kg

2011

-

-

Commodity

Maize fodder (dry)

MRL

15 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Meat (from mammals other than marine mammals)

3 mg/kg

2011

(fat)

-

Commodity

Meat (from mammals other than marine mammals)

MRL

3 mg/kg

Year of Adoption

2011

Symbol

(fat)

Note

-

Milk fats

3 mg/kg

2011

-

-

Commodity

Milk fats

MRL

3 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Milks

0.2 mg/kg

2011

-

-

Commodity

Milks

MRL

0.2 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Mustard greens

4 mg/kg

2011

-

-

Commodity

Mustard greens

MRL

4 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Pea hay or pea fodder (dry)

0.7 mg/kg

2011

-

-

Commodity

Pea hay or pea fodder (dry)

MRL

0.7 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Peas (pods and succulent=immature seeds)

0.9 mg/kg

2016

-

-

Commodity

Peas (pods and succulent=immature seeds)

MRL

0.9 mg/kg

Year of Adoption

2016

Symbol

-

Note

-

Peas, shelled (succulent seeds)

0.05 mg/kg

2016

(*)

-

Commodity

Peas, shelled (succulent seeds)

MRL

0.05 mg/kg

Year of Adoption

2016

Symbol

(*)

Note

-

Peppers (subgroup)

0.5 mg/kg

2011

-

-

Commodity

Peppers (subgroup)

MRL

0.5 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Peppers chili, dried

5 mg/kg

2011

-

-

Commodity

Peppers chili, dried

MRL

5 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Pulses (group)

0.3 mg/kg

2011

-

-

Commodity

Pulses (group)

MRL

0.3 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Radish leaves (including radish tops)

4 mg/kg

2011

-

-

Commodity

Radish leaves (including radish tops)

MRL

4 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Rape seed

0.05 mg/kg

2011

-

-

Commodity

Rape seed

MRL

0.05 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Rape seed oil, edible

0.1 mg/kg

2011

-

-

Commodity

Rape seed oil, edible

MRL

0.1 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Raspberries, red, black

1 mg/kg

2011

-

-

Commodity

Raspberries, red, black

MRL

1 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Root and tuber vegetables (group)

0.05 mg/kg

2011

-

-

Commodity

Root and tuber vegetables (group)

MRL

0.05 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Spices, fruits and berries

0.03 mg/kg

2011

-

-

Commodity

Spices, fruits and berries

MRL

0.03 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Spices, roots and rhizomes

0.05 mg/kg

2011

-

-

Commodity

Spices, roots and rhizomes

MRL

0.05 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Straw and hay of cereal grains except pseudocereals

1 mg/kg

2021

(dw)

-

Commodity

Straw and hay of cereal grains except pseudocereals

MRL

1 mg/kg

Year of Adoption

2021

Symbol

(dw)

Note

-

Tea, green, black (black, fermented and dried)

30 mg/kg

2011

-

-

Commodity

Tea, green, black (black, fermented and dried)

MRL

30 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Tomato

0.3 mg/kg

2011

-

-

Commodity

Tomato

MRL

0.3 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Tree nuts (group)

0.05 mg/kg

2011

-

-

Commodity

Tree nuts (group)

MRL

0.05 mg/kg

Year of Adoption

2011

Symbol

-

Note

-

Wheat

0.5 mg/kg

2011

Po

-

Commodity

Wheat

MRL

0.5 mg/kg

Year of Adoption

2011

Symbol

Po

Note

-

Wheat bran, unprocessed

2 mg/kg

2011

PoP

-

Commodity

Wheat bran, unprocessed

MRL

2 mg/kg

Year of Adoption

2011

Symbol

PoP

Note

-

Wheat germ

1 mg/kg

2011

Po

-

Commodity

Wheat germ

MRL

1 mg/kg

Year of Adoption

2011

Symbol

Po

Note

-

Showing 1 to 37 of 37 entries

(*):At or about the limit of determination.
(fat): (for meat) The MRL/EMRL applies to the fat of meat.
Po:The MRL accommodates post-harvest treatment of the commodity.
PoP:(for processed foods) The MRL accommodates post-harvest treatment of the primary food commodity.

Other information

JMPR-related information

ADI/PTDI: 0-0.01 mg/kg bw (2009)
Residue definition:For compliance with the MRL and for estimation of dietary intake for plant and animal commodities: Bifenthrin (sum of isomers). The residue is fat-soluble.