JMPR-related information

ADI/PTDI: 0–0.2 mg/kg bw (2018)
Residue definition:Definition of the residue for compliance with MRL in plant and animal commodities and for dietary risk assessment in plant commodities: Mandestrobin. Definition of the residue for acute dietary risk assessment in animal commodities: Sum of parent, (2RS)-2-[2-(4-hydroxy-2,5-dimethylphenoxymethyl)phenyl)-2-methoxy-N-methylacetamide (4-OH-mandestrobin) + (2RS)-2-(2-hydroxymethylphenyl)-2-methoxy-N-methylacetamide (De-XY-mandestrobin) + 2RS)-2-[2-(2-hydroxymethyl-5- methylphenoxymethyl)phenyl]-2-methoxy-N-methylacetamide (2-CH2-OH-mandestrobin) + 2-({2-[(1RS)-1-methoxy-2-(methylamino)-2-oxoethyl]benzyl}oxy)-4-methylbenzoic acid (2-COOH-mandestrobin), + 3-({2-[(1RS)-1-methoxy-2-(methylamino)-2-oxoethyl]benzyl}oxy)-4-methylbenzoic acid (5-COOH-mandestrobin) and their conjugates, expressed as parent compound. Definition of the residue for long-term dietary risk assessment in animal commodities: Sum of parent, (2RS)-2-[2-(4-hydroxy-2,5-dimethylphenoxymethyl)phenyl)-2-methoxy-N-methylacetamide (4-OH-mandestrobin), and its conjugates, expressed as parent compound. The residue is fat-soluble.