Home
/
Codex databases
/
General Standard for Food Additives Database
/
Food additives list
/
Food Additive Details
Stannous chloride (512)
Synonym(s)
Functional Classes
- Colour retention agent
- Antioxidant
GSFA Provisions for Stannous chloride
|
|
Number | Category | MaxLevel | Notes |
|---|---|---|---|---|
|
|
04.1.2.4 | Canned or bottled (pasteurized) fruit | 20 mg/kg |
141: Excluding canned pears and canned pineapples conforming to the Standard for Certain Canned Fruits (CODEX STAN 319-2015).
43: As tin.
|
|
|
04.2.2.4 | Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds | 25 mg/kg |
43: As tin.
|
|
|
14.1.4 | Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks | 20 mg/kg |
43: As tin.
|
Note: Unless otherwise specified, food additive provisions apply to the food category indicated (e.g. Dairy), as well as to all subcategories of that category (e.g. Cheese, Ripened Cheese, etc.).
CS XXX-XXXX
×Loading