Pesticide Details
8 - Carbaryl
Functional Classes
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Commodities | MRL | Year | Symbols | Notes |
|---|---|---|---|---|---|
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Citrus fruits | 15.0 mg/Kg | 2013 | ||
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Egg plant | 1.0 mg/Kg | 2004 | ||
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Almond hulls | 50.0 mg/Kg | 2004 | ||
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Peppers chili, dried | 2.0 mg/Kg | 2008 | ||
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Peppers, sweet (including pimento or pimiento) | 5.0 mg/Kg | 2004 | ||
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Sweet corn (corn-on-the-cob) | 0.1 mg/Kg | 2004 | ||
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Tomato | 5.0 mg/Kg | 2004 | ||
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Soya bean hulls | 0.3 mg/Kg | 2004 | ||
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Sweet corn cannery waste | 7.4 mg/Kg | 2004 | ||
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Maize fodder (dry) | 250.0 mg/Kg | 2004 | ||
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Rice straw and fodder, dry | 120.0 mg/Kg | 2004 | ||
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Sorghum forage (dry) | 50.0 mg/Kg | 2004 | ||
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Sunflower seed | 0.2 mg/Kg | 2004 | ||
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Wheat straw and fodder, dry | 30.0 mg/Kg | 2004 | ||
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Table olives | 30.0 mg/Kg | 2004 | ||
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Wheat | 2.0 mg/Kg | 2004 | ||
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Turnip, Garden | 1.0 mg/Kg | 2004 | ||
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Beetroot | 0.1 mg/Kg | 2004 | ||
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Sweet potato | 0.02 mg/Kg | 2004 | (*) | |
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Carrot | 0.5 mg/Kg | 2004 | ||
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Maize | 0.02 mg/Kg | 2004 | (*) | |
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Wheat germ | 1.0 mg/Kg | 2004 | ||
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Sorghum | 10.0 mg/Kg | 1999 | Po T | |
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Wheat flour | 0.2 mg/Kg | 2004 | ||
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Tree nuts | 1.0 mg/Kg | 2004 | ||
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Asparagus | 15.0 mg/Kg | 2004 | ||
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Soya bean fodder | 15.0 mg/Kg | 2004 | ||
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Tomato paste | 10.0 mg/Kg | 2004 | ||
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Tomato juice | 3.0 mg/Kg | 2004 | ||
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Rice, polished | 1.0 mg/Kg | 2004 | ||
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Rice bran, unprocessed | 170.0 mg/Kg | 2004 | ||
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Rice hulls | 50.0 mg/Kg | 2004 | ||
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Wheat bran, unprocessed | 2.0 mg/Kg | 2004 | ||
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Spices, fruits and berries | 0.8 mg/Kg | 2011 | ||
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Spices, roots and rhizomes | 0.1 mg/Kg | 2011 | ||
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Milks | 0.05 mg/Kg | 2004 | ||
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Peppers chili | 0.5 mg/Kg | 2008 | ||
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Meat (from mammals other than marine mammals) | 0.05 mg/Kg | 2004 | ||
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Soya bean (dry) | 0.2 mg/Kg | 2003 | ||
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Kidney of cattle, goats, pigs and sheep | 3.0 mg/Kg | 2004 | ||
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Liver of cattle, goats, pigs & sheep | 1.0 mg/Kg | 2004 | ||
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Olive oil, virgin | 25.0 mg/Kg | 2004 | ||
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Cranberry | 5.0 mg/Kg | 2008 | ||
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Soya bean oil, crude | 0.2 mg/Kg | 2004 | ||
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Maize oil, crude | 0.1 mg/Kg | 2004 | ||
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Sunflower seed oil, crude | 0.05 mg/Kg | 2004 |
(*):
At or about the limit of determination.
Po:
The MRL accommodates post-harvest treatment of the commodity.
T:
The MRL/EMRL is temporary, irrespective of the status of the ADI, until required information has been provided and evaluated.
JMPR-related informations
ADI/PTDI
0-0.008
mg/kg bw
-2001
Residue definition:
For compliance with MRLs and for estimation of dietary intake: Carbaryl.