Pesticide Details

109 - Fenbutatin Oxide

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Strawberry 10.0 mg/Kg 1995
Table Item Citrus fruits 5.0 mg/Kg 1995 (including kumquats)
Table Item Eggs 0.05 mg/Kg 1995
Table Item Tomato 1.0 mg/Kg 1995
Table Item Banana 10.0 mg/Kg 1997
Table Item Chicken meat 0.05 mg/Kg 1995 (*)
Table Item Chicken, edible offal of 0.05 mg/Kg 1995 (*)
Table Item Citrus pulp, dry 25.0 mg/Kg 1995
Table Item Pome fruits 5.0 mg/Kg 1995
Table Item Plums (including fresh prunes) 3.0 mg/Kg
Table Item Grape pomace, dry 100.0 mg/Kg 1995
Table Item Cherries 10.0 mg/Kg 1997
Table Item Peach 7.0 mg/Kg 1995
Table Item Almonds 0.5 mg/Kg 1995
Table Item Pecan 0.5 mg/Kg 1995
Table Item Walnuts 0.5 mg/Kg 1997
Table Item Raisins (seedless white grape var., partially dried) 20.0 mg/Kg 1997
Table Item Milks 0.05 mg/Kg 1995 (*)
Table Item Cucumber 0.5 mg/Kg 1995
Table Item Prunes, dried 10.0 mg/Kg 1997
Table Item Meat (from mammals other than marine mammals) 0.05 mg/Kg 1995 (*)
Table Item Edible offal (mammalian) 0.2 mg/Kg 1997
Table Item Grapes 5.0 mg/Kg 1995
(*): At or about the limit of determination.

JMPR-related informations

ADI/PTDI 0.03 mg/kg bw (1977), confirmed (1992)
Residue definition: Fenbutatin oxide