Pesticide Details

146 - Cyhalothrin (includes lambda-cyhalothrin)

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Citrus fruits 0.2 mg/Kg 2013
Table Item Almond hulls 2.0 mg/Kg 2009
Table Item Peppers chili, dried 3.0 mg/Kg 2009
Table Item Fruiting vegetables other than cucurbits 0.3 mg/Kg 2009 Except mushrooms
Table Item Mango 0.2 mg/Kg 2009
Table Item Coffee beans 0.01 mg/Kg 2016 (*)
Table Item Pome fruits 0.2 mg/Kg 2009
Table Item Legume vegetables 0.2 mg/Kg 2009
Table Item Plums (including fresh prunes) 0.2 mg/Kg 2009 Except prunes
Table Item Cherries 0.3 mg/Kg 2009
Table Item Apricot 0.5 mg/Kg 2009
Table Item Nectarine 0.5 mg/Kg 2009
Table Item Peach 0.5 mg/Kg 2009
Table Item Cardamom 2.0 mg/Kg 2016
Table Item Straw and fodder (dry) of cereal grains 2.0 mg/Kg 2009
Table Item Table olives 1.0 mg/Kg 2009
Table Item Triticale 0.05 mg/Kg 2009
Table Item Oilseed 0.2 mg/Kg 2009
Table Item Wheat 0.05 mg/Kg 2009
Table Item Barley 0.5 mg/Kg 2009
Table Item Sugar cane 0.05 mg/Kg 2009
Table Item Maize 0.02 mg/Kg 2009
Table Item Basil 0.7 mg/Kg 2016
Table Item Oats 0.05 mg/Kg 2009
Table Item Rye 0.05 mg/Kg 2009
Table Item Rice 1.0 mg/Kg 2009
Table Item Tree nuts 0.01 mg/Kg 2009 (*)
Table Item Bulb vegetables (group) 0.2 mg/Kg 2009
Table Item Root and tuber vegetables 0.01 mg/Kg 2009 (*)
Table Item Asparagus 0.02 mg/Kg 2009
Table Item Cabbages, head 0.3 mg/Kg 2009
Table Item Wheat bran, unprocessed 0.1 mg/Kg 2009
Table Item Spices, fruits and berries 0.03 mg/Kg 2016 (except cardamom)
Table Item Spices, roots and rhizomes 0.05 mg/Kg 2005
Table Item Milks 0.2 mg/Kg 2009
Table Item Flowerhead brassicas (includes Broccoli: Broccoli, Chinese and cauliflower) 0.5 mg/Kg 2009
Table Item Dried grapes (=currants, raisins and sultanas) 0.3 mg/Kg 2009
Table Item Fruiting vegetables, cucurbits 0.05 mg/Kg 2009
Table Item Meat (from mammals other than marine mammals) 3.0 mg/Kg 2009 (fat)
Table Item Pulses 0.05 mg/Kg 2009
Table Item Berries and other small fruits 0.2 mg/Kg 2009
Table Item Kidney of cattle, goats, pigs and sheep 0.2 mg/Kg 2009
Table Item Liver of cattle, goats, pigs & sheep 0.05 mg/Kg 2009
(*): At or about the limit of determination.
(fat): (for meat) The MRL/EMRL applies to the fat of meat.

JMPR-related informations

ADI/PTDI 0-0.02 mg/kg bw -2007
Residue definition: For compliance with the MRL and for dietary risk assessment for plant and animal commodities: Cyhalothrin (sum of all isomers). The residue is fat soluble.
Used also as veterinary drug