Pesticide Details
157 - Cyfluthrin/beta-cyfluthrin
Functional Classes
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Commodities | MRL | Year | Symbols | Notes |
|---|---|---|---|---|---|
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Citrus fruits | 0.3 mg/Kg | 2008 | ||
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Egg plant | 0.2 mg/Kg | 2008 | ||
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Eggs | 0.01 mg/Kg | 2008 | (*) | |
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Peppers chili, dried | 1.0 mg/Kg | 2008 | ||
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Tomato | 0.2 mg/Kg | 2008 | ||
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Poultry meat | 0.01 mg/Kg | 2008 | (fat) (*) | |
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Peppers | 0.2 mg/Kg | 2008 | ||
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Poultry, edible offal of | 0.01 mg/Kg | 2008 | (*) | |
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Citrus pulp, dry | 2.0 mg/Kg | 2008 | ||
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Apple | 0.1 mg/Kg | 2008 | ||
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Pear | 0.1 mg/Kg | 2008 | ||
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Rape seed | 0.07 mg/Kg | 2008 | ||
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Cotton seed | 0.7 mg/Kg | 2008 | ||
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Potato | 0.01 mg/Kg | 2008 | (*) | |
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Soya bean fodder | 4.0 mg/Kg | 2013 | ||
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Cauliflower | 2.0 mg/Kg | 2008 | ||
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Cabbages, head | 0.08 mg/Kg | 2013 | ||
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Spices, fruits and berries | 0.03 mg/Kg | 2011 | ||
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Spices, roots and rhizomes | 0.05 mg/Kg | 2011 | ||
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Milks | 0.01 mg/Kg | 2013 | ||
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Meat (from mammals other than marine mammals) | 0.2 mg/Kg | 2013 | (fat) | |
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Edible offal (mammalian) | 0.02 mg/Kg | 2013 | ||
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Soya bean (dry) | 0.03 mg/Kg | 2013 | ||
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Cotton seed oil, crude | 1.0 mg/Kg | 2008 |
(*):
At or about the limit of determination.
(fat):
(for meat) The MRL/EMRL applies to the fat of meat.
JMPR-related informations
ADI/PTDI
0-0.04
mg/kg bw
Group ADI (2006)
Residue definition:
For compliance with the MRL and for estimation of dietary intake for plant and animal commodities: Cyfluthrin (sum of isomers). The residue is fat-soluble.
Used also as veterinary drug