Pesticide Details

282 - Flonicamid

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Radish leaves (including radish tops) 20.0 mg/Kg 2016
Table Item Spinach 20.0 mg/Kg 2016
Table Item Almond hulls 9.0 mg/Kg 2017
Table Item Eggs 0.15 mg/Kg 2017
Table Item Poultry fats 0.05 mg/Kg 2017
Table Item Fruiting vegetables other than cucurbits 0.4 mg/Kg 2016 (except mushrooms and sweet corn)
Table Item Poultry meat 0.1 mg/Kg 2017
Table Item Poultry, edible offal of 0.1 mg/Kg 2017
Table Item Pome fruits 0.8 mg/Kg 2017
Table Item Plums (including fresh prunes) 0.1 mg/Kg 2016
Table Item Cherries 0.9 mg/Kg 2016
Table Item Rape seed 0.5 mg/Kg 2017
Table Item Cotton seed 0.6 mg/Kg 2016
Table Item Radish 0.4 mg/Kg 2016
Table Item Wheat straw and fodder, dry 0.3 mg/Kg 2017
Table Item Wheat 0.08 mg/Kg 2017
Table Item Almonds 0.01 mg/Kg 2017 (*)
Table Item Leaves of Brassicaceae 15.0 mg/Kg 2017
Table Item Pecan 0.01 mg/Kg 2016 (*)
Table Item Potato 0.01 mg/Kg 2017
Table Item Celery 1.5 mg/Kg 2016
Table Item Tomato paste 7.0 mg/Kg 2016
Table Item Brassica (cole or cabbage) vegetables, head cabbage, flowerhead brassicas 2.0 mg/Kg 2017
Table Item Mammalian fats (except milk fats) 0.05 mg/Kg 2017
Table Item Milks 0.15 mg/Kg 2017
Table Item Mints 6.0 mg/Kg 2016
Table Item Fruiting vegetables, cucurbits 0.2 mg/Kg 2016
Table Item Meat (from mammals other than marine mammals) 0.15 mg/Kg 2017
Table Item Hops, dry 20.0 mg/Kg 2016
Table Item Low growing berries 1.5 mg/Kg 2016
Table Item Edible offal (mammalian) 0.2 mg/Kg 2017
Table Item Peaches (including apricots and nectarine) (subgroup) 0.7 mg/Kg 2016
Table Item Dry beans (subgroup) 0.15 mg/Kg 2018 (except soya bean (dry))
Table Item Beans with pods 0.7 mg/Kg 2018 (except soya bean (succulent seweds in pods))
Table Item Peas with pods 0.8 mg/Kg 2018
Table Item Dry peas (subgroup) 1.0 mg/Kg 2018
Table Item Succulent beans without pods 0.3 mg/Kg 2018 (except soya bean (succulent seeds))
Table Item Succulent peas without pods (subgroup) 0.4 mg/Kg 2018
Table Item Lettuce, head 1.5 mg/Kg 2016
Table Item Lettuce, leaf 8.0 mg/Kg 2016
(*): At or about the limit of determination.

JMPR-related informations

ADI/PTDI 0–0.07 mg/kg bw -2015
Residue definition: For compliance with MRLs and estimation for estimation of dietary exposure for plant commodities: Flonicamid For compliance with MRLs and estimation of dietary exposure) for animal commodities: Flonicamid and the metabolite TFNA-AM, expressed as flonicamid. The residue is not fat soluble.