Pesticide Details

177 - Abamectin

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Strawberry 0.15 mg/Kg 2016
Table Item Citrus fruits 0.02 mg/Kg 2016
Table Item Egg plant 0.05 mg/Kg 2016
Table Item Almond hulls 0.2 mg/Kg 2016
Table Item Peppers chili, dried 0.5 mg/Kg 2016
Table Item Peppers, sweet (including pimento or pimiento) 0.09 mg/Kg 2016
Table Item Avocado 0.01 mg/Kg 2016
Table Item Tomato 0.05 mg/Kg 2016
Table Item Mango 0.01 mg/Kg 2016
Table Item Papaya 0.01 mg/Kg 2016
Table Item Pineapple 0.0 mg/Kg 2019 (*)
Table Item Pome fruits 0.01 mg/Kg 2016
Table Item Beans, except broad bean and soya bean 0.08 mg/Kg 2016 (immature beans with pods)
Table Item Plums (including fresh prunes) 0.01 mg/Kg 2016
Table Item Cherries 0.07 mg/Kg 2016
Table Item Rice straw and fodder, dry 0.0 mg/Kg 2016
Table Item Cotton seed 0.01 mg/Kg 2016
Table Item Peanut 0.01 mg/Kg 2016 (*)
Table Item Sweet potato 0.01 mg/Kg 2016 (*)
Table Item Yams 0.01 mg/Kg 2016 (*)
Table Item Potato 0.01 mg/Kg 2016 (*)
Table Item Tree nuts 0.01 mg/Kg 2016 (*)
Table Item Garlic 0.01 mg/Kg 2016
Table Item Grape juice 0.05 mg/Kg 2019
Table Item Celery 0.03 mg/Kg 2016
Table Item Onion, bulb 0.01 mg/Kg 2016
Table Item Shallot 0.01 mg/Kg 2016
Table Item Rice, husked 0.0 mg/Kg 2016
Table Item Cucumber 0.03 mg/Kg 2016
Table Item Gherkin 0.03 mg/Kg 2016
Table Item Orange oil, edible 0.1 mg/Kg 2019
Table Item Peppers chili 0.01 mg/Kg 2016 (*)
Table Item Dried grapes (=currants, raisins and sultanas) 0.1 mg/Kg 2019
Table Item Melons, except watermelon 0.01 mg/Kg 2016
Table Item Hops, dry 0.15 mg/Kg 2016
Table Item Peaches (including apricots and nectarine) (subgroup) 0.03 mg/Kg 2016
Table Item Cane berries 0.2 mg/Kg 2019
Table Item Soya bean (dry) 0.0 mg/Kg 2019 (*)
Table Item Beans (dry) 0.01 mg/Kg 2016
Table Item Succulent beans without pods 0.0 mg/Kg 2019 (*)
Table Item Herbs 0.01 mg/Kg 2019
Table Item Green onions 0.01 mg/Kg 2019
Table Item Sweet corns 0.0 mg/Kg 2019
Table Item Chive, dry 0.08 mg/Kg 2019
Table Item Grapes 0.03 mg/Kg 2019
Table Item Lettuce, head 0.15 mg/Kg 2016
(*): At or about the limit of determination.

JMPR-related informations

ADI/PTDI 0–0.001 mg/kg bw -2015
Residue definition: For compliance with the MRL and for dietary risk assessment for plant and animal commodities: Avermectin B1a. The residue is fat-soluble.
Used also as veterinary drug