Pesticide Details

190 - Teflubenzuron

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Maize oil, edible 0.01 mg/Kg 2017
Table Item Lemons and limes (including citron) (subgroup) 0.5 mg/Kg 2017 (includes all commodities in this subgroup)
Table Item Eggs 0.01 mg/Kg 2017 (*)
Table Item Oranges, sweet, sour (including Orange-like hybrids) (subgroup) 0.5 mg/Kg 2017 (includes all commodities in this subgroup)
Table Item Poultry fats 0.01 mg/Kg 2017 (*)
Table Item Tomato 1.5 mg/Kg 2017
Table Item Poultry meat 0.01 mg/Kg 2017 (*)
Table Item Papaya 0.4 mg/Kg 2017
Table Item Soya bean hulls 0.2 mg/Kg 2017
Table Item Poultry, edible offal of 0.01 mg/Kg 2017 (*)
Table Item Apple 0.5 mg/Kg 2017
Table Item Coffee beans 0.3 mg/Kg 2017
Table Item Sunflower seed 0.3 mg/Kg 2017
Table Item Sugar cane 0.01 mg/Kg 2017 (*)
Table Item Maize 0.01 mg/Kg 2017 (*)
Table Item Milk fats 0.01 mg/Kg 2017 (*)
Table Item Mammalian fats (except milk fats) 0.01 mg/Kg 2017 (*)
Table Item Cauliflower 0.01 mg/Kg 2017 (*)
Table Item Cucumber 0.5 mg/Kg 2017
Table Item Milk of cattle, goats & sheep 0.01 mg/Kg 2017 (*)
Table Item Gherkin 1.5 mg/Kg 2017
Table Item Orange oil, edible 126.0 mg/Kg 2017
Table Item Melons, except watermelon 0.3 mg/Kg 2017
Table Item Meat (from mammals other than marine mammals) 0.01 mg/Kg 2017 (*)
Table Item Edible offal (mammalian) 0.01 mg/Kg 2017 (*)
Table Item Soya bean (dry) 0.05 mg/Kg 2017
Table Item Grapes 0.7 mg/Kg 2017
(*): At or about the limit of determination.

JMPR-related informations

ADI/PTDI 0-0.005 mg/kg bw -2016
Residue definition: For compliance with the MRL and for dietary risk assessment for plant and animal commodities: Teflubenzuron. The residue is fat soluble.