Pesticide Details
216 - Indoxacarb
Functional Classes
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Commodities | MRL | Year | Symbols | Notes |
|---|---|---|---|---|---|
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Egg plant | 0.5 mg/Kg | 2006 | ||
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Eggs | 0.02 mg/Kg | 2010 | ||
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Cotton fodder, dry | 20.0 mg/Kg | 2006 | ||
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Sweet corn (corn-on-the-cob) | 0.02 mg/Kg | 2006 | ||
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Tomato | 0.5 mg/Kg | 2006 | ||
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Poultry meat | 0.01 mg/Kg | 2010 | (fat) (*) | |
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Peppers | 0.3 mg/Kg | 2006 | ||
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Poultry, edible offal of | 0.01 mg/Kg | 2010 | (*) | |
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Apple | 0.5 mg/Kg | 2006 | ||
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Pear | 0.2 mg/Kg | 2006 | ||
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Maize fodder (dry) | 25.0 mg/Kg | 2006 | ||
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Stone fruits | 1.0 mg/Kg | 2010 | ||
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Cotton seed | 1.0 mg/Kg | 2006 | ||
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Peanut | 0.02 mg/Kg | 2006 | (*) | |
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Alfalfa fodder | 60.0 mg/Kg | 2006 | ||
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Potato | 0.02 mg/Kg | 2006 | ||
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Milk fats | 2.0 mg/Kg | 2010 | ||
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Peanut fodder | 50.0 mg/Kg | 2006 | ||
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Broccoli | 0.2 mg/Kg | 2006 | ||
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Cauliflower | 0.2 mg/Kg | 2006 | ||
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Cabbages, head | 3.0 mg/Kg | 2008 | ||
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Milks | 0.1 mg/Kg | 2010 | ||
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Prunes, dried | 3.0 mg/Kg | 2010 | ||
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Mints | 15.0 mg/Kg | 2010 | ||
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Dried grapes (=currants, raisins and sultanas) | 5.0 mg/Kg | 2006 | ||
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Fruiting vegetables, cucurbits | 0.5 mg/Kg | 2010 | ||
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Meat (from mammals other than marine mammals) | 2.0 mg/Kg | 2010 | (fat) | |
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Chick-pea (dry) | 0.2 mg/Kg | 2006 | ||
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Cowpea (dry) | 0.1 mg/Kg | 2010 | ||
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Edible offal (mammalian) | 0.05 mg/Kg | 2010 | ||
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Mung bean (dry) | 0.2 mg/Kg | 2006 | ||
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Soya bean (dry) | 0.5 mg/Kg | 2006 | ||
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Tea, green, black (black, fermented and dried) | 5.0 mg/Kg | 2014 | ||
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Cranberry | 1.0 mg/Kg | 2010 | ||
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Grapes | 2.0 mg/Kg | 2006 | ||
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Lettuce, head | 7.0 mg/Kg | 2006 | ||
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Lettuce, leaf | 3.0 mg/Kg | 2013 |
(*):
At or about the limit of determination.
(fat):
(for meat) The MRL/EMRL applies to the fat of meat.
JMPR-related informations
ADI/PTDI
0-0.01
mg/kg bw
-2005
Residue definition:
For compliance with the MRL for all commodities and for estimation of dietary intake for plant commodities: Sum of indoxacarb and its R enantiomer. For estimation of dietary intake for animal commodities: Sum of indoxacarb, its R enantiomer and methyl 7-chloro-2,5-dihydro-2-[[[4-(trifluoromethoxy)phenyl] amino]carbonyl]indeno[1,2-e][1,3,4]oxadiazine-4a(3H)-carboxylate, expressed as indoxacarb. The residue is fat soluble.