Pesticide Details
225 - Dimethomorph
Functional Classes
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|
Commodities | MRL | Year | Symbols | Notes |
|---|---|---|---|---|---|
|
|
Strawberry | 0.5 mg/Kg | 2015 | ||
|
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Spinach | 30.0 mg/Kg | 2015 | ||
|
|
Eggs | 0.01 mg/Kg | 2008 | (*) | |
|
|
Peppers chili, dried | 5.0 mg/Kg | 2008 | ||
|
|
Fruiting vegetables other than cucurbits | 1.5 mg/Kg | 2015 | ||
|
|
Poultry meat | 0.01 mg/Kg | 2008 | (*) | |
|
|
Poultry, edible offal of | 0.01 mg/Kg | 2008 | (*) | |
|
|
Pineapple | 0.01 mg/Kg | 2008 | (*) | |
|
|
Beans, shelled | 0.7 mg/Kg | 2015 | ||
|
|
Peas, shelled (succulent seeds) | 0.15 mg/Kg | 2015 | ||
|
|
Potato | 0.05 mg/Kg | 2008 | ||
|
|
Artichoke, globe | 2.0 mg/Kg | 2015 | ||
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Garlic | 0.6 mg/Kg | 2015 | ||
|
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Leek | 0.8 mg/Kg | 2015 | ||
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Celery | 15.0 mg/Kg | 2015 | ||
|
|
Onion, bulb | 0.6 mg/Kg | 2015 | ||
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Onion, Welsh | 9.0 mg/Kg | 2015 | ||
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Shallot | 0.6 mg/Kg | 2015 | ||
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Broccoli | 4.0 mg/Kg | 2015 | ||
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|
Cabbages, head | 6.0 mg/Kg | 2015 | ||
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Kohlrabi | 0.02 mg/Kg | 2008 | ||
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Milks | 0.01 mg/Kg | 2008 | (*) | |
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Spring onion | 9.0 mg/Kg | 2015 | ||
|
|
Dried grapes (=currants, raisins and sultanas) | 5.0 mg/Kg | 2015 | ||
|
|
Fruiting vegetables, cucurbits | 0.5 mg/Kg | 2008 | ||
|
|
Meat (from mammals other than marine mammals) | 0.01 mg/Kg | 2008 | (*) | |
|
|
Hops, dry | 80.0 mg/Kg | 2008 | ||
|
|
Edible offal (mammalian) | 0.01 mg/Kg | 2008 | (*) | |
|
|
Taro leaves | 10.0 mg/Kg | 2015 | ||
|
|
Corn salad | 10.0 mg/Kg | 2008 | ||
|
|
Grapes | 3.0 mg/Kg | 2015 | ||
|
|
Lettuce, head | 10.0 mg/Kg | 2008 | ||
|
|
Lettuce, leaf | 9.0 mg/Kg | 2017 |
(*):
At or about the limit of determination.
JMPR-related informations
ADI/PTDI
0-0.2
mg/kg bw
-2007
Residue definition:
For compliance with the MRL and estimation of dietary intake for plant and animal commodities: Dimethomorph (sum of isomers). The residue is not fat soluble.