Pesticide Details

245 - Thiamethoxam

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Citrus fruits 0.5 mg/Kg 2013
Table Item Leafy vegetables 3.0 mg/Kg 2011
Table Item Eggs 0.01 mg/Kg 2011 (*)
Table Item Peppers chili, dried 7.0 mg/Kg 2011
Table Item Sweet corn (corn-on-the-cob) 0.01 mg/Kg 2011 (*)
Table Item Avocado 0.5 mg/Kg 2015
Table Item Banana 0.02 mg/Kg 2011 (*)
Table Item Fruiting vegetables other than cucurbits 0.7 mg/Kg 2011
Table Item Poultry meat 0.01 mg/Kg 2011 (*)
Table Item Mango 0.2 mg/Kg 2015
Table Item Papaya 0.01 mg/Kg 2011 (*)
Table Item Poultry, edible offal of 0.01 mg/Kg 2011 (*)
Table Item Pineapple 0.01 mg/Kg 2011 (*)
Table Item Cacao beans 0.02 mg/Kg 2011 (*)
Table Item Coffee beans 0.2 mg/Kg 2011
Table Item Pome fruits 0.3 mg/Kg 2011
Table Item Legume vegetables 0.01 mg/Kg 2011 (*)
Table Item Beans, except broad bean and soya bean 0.3 mg/Kg 2015
Table Item Barley straw and fodder, dry 2.0 mg/Kg 2011
Table Item Maize fodder (dry) 0.05 mg/Kg 2011
Table Item Stone fruits 1.0 mg/Kg 2011
Table Item Wheat straw and fodder, dry 2.0 mg/Kg 2011
Table Item Oilseed 0.02 mg/Kg 2011 (*)
Table Item Wheat 0.05 mg/Kg 2011
Table Item Barley 0.4 mg/Kg 2011
Table Item Popcorn 0.01 mg/Kg 2011 (*)
Table Item Maize 0.05 mg/Kg 2011
Table Item Pecan 0.01 mg/Kg 2011 (*)
Table Item Root and tuber vegetables 0.3 mg/Kg 2011
Table Item Artichoke, globe 0.5 mg/Kg 2011
Table Item Celery 1.0 mg/Kg 2011
Table Item Pea hay or pea fodder (dry) 0.3 mg/Kg 2011
Table Item Brassica (cole or cabbage) vegetables, head cabbage, flowerhead brassicas 5.0 mg/Kg 2011
Table Item Milks 0.05 mg/Kg 2011
Table Item Mints 1.5 mg/Kg 2015
Table Item Fruiting vegetables, cucurbits 0.5 mg/Kg 2011
Table Item Meat (from mammals other than marine mammals) 0.02 mg/Kg 2011
Table Item Hops, dry 0.09 mg/Kg 2015
Table Item Edible offal (mammalian) 0.01 mg/Kg 2011 (*)
Table Item Tea, green, black (black, fermented and dried) 20.0 mg/Kg 2011
Table Item Pulses 0.04 mg/Kg 2011
Table Item Berries and other small fruits 0.5 mg/Kg 2011
(*): At or about the limit of determination.

JMPR-related informations

ADI/PTDI 0-0.08 mg/kg bw -2010
Residue definition: For compliance with the MRL for animal and plant commodities: Thiamethoxam. For estimation of the dietary intake for plant and animal commodities (except poultry): Thiamethoxam and clothianidin (considered separately). For estimation of the dietary intake for poultry: Sum of thiamethoxam, CGA 265307 and MU3, expressed as thiamethoxam; and clothianidin (clothianidin to be considered separately from thiamethoxam). The residue is not fat-soluble.