Sarafloxacin (51)

Functional Classes

Antimicrobial agent

Click the above link to access the relevant JECFA residue monograph(s)

Click the above link to access the relevant WHO evaluation

Maximum Residue Limits for Sarafloxacin (51)

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Species	Tissues	MRL	Notes	Year
Turkey	Muscle	10 µg/kg		2001
Chicken	Muscle	10 µg/kg		2001
Turkey	Liver	80 µg/kg		2001
Turkey	Kidney	80 µg/kg		2001
Chicken	Kidney	80 µg/kg		2001
Chicken	Liver	80 µg/kg		2001
Chicken	Fat	20 µg/kg		2001
Turkey	Fat	20 µg/kg		2001